Saturday, January 1, 2011

Rice-pear facial mask

Rice and pear mask promises to cleanse and nourish the skin of any type.


 
The mask for the face

1 tsp rice (you can take slipped)
1 teaspoon of pear pulp.
If skin is oily, the pear is better to take immature or savory, astringentvarieties.

And the drier the skin, the sweeter and softer to be pear.

 
Preparation and use

Boil rice in unsalted Vod or milk to complete cooking.

Drain the water and mix the warm rice with the same amount of pear puree.

Apply ready-made mask to a clean damp face and neck.

Hold for 15-20 minutes, then rinse with warm water.

If necessary, apply the cream.

Course masks

2-3 days a month.

No comments:

Post a Comment